saufwein
and other grosse gewächse

Stories of Drinking, Eating and other related stuff

30.8.2026

Three Bottles Markenhof

We drink a Brut Nature 2024, a Rosé 2023 and a Kohlenbacher with cider quinces from Markenhof in Baden, all fermented traditional orchard fruit.

Three bottles of cider from Markenhof stand on a wooden table. In the background you can see a wine glass and a stack of books.
23.8.2026

Two Bottles Weinwald

Two bottles of fruit wine from the Staffelter Hof stand on a wooden table. In the background you can see a wine glass and a stack of books, in front of the bottles lie corks and a waiter's friend corkscrew.

From the Staffelter Hof's Weinwald project we drink two bottles of fermented orchard fruit: Flurb is apple, pear, quince, Ubuntu a whole basket of fruit.