Mythos Mosel 2022
After two long years of waiting there was a lot of Riesling to be tasted between Detzem and Wintrich. A (somewhat longer) Riesling travel report.
food
Salwey - Spätburgunder RS 2015
We drink a Spätburgunder RS 2015 from the Salwey winery.
Three Days in Ulm
We spent three days in Ulm and visited the Freiheit Vinothek and the Restaurant Bi:Braud.
Three Silvaner from Iphofen
We drink three Silvaners from Iphofen in our glass: From the Hans Wirsching Winery an Iphöfer Kronsberg 2018, from the Johann Ruck Winery an Iphöfer Kalb 2017 and from the Weigand Winery a Der Echter Berg from 2017.
Wasenhaus - Spätburgunder 2017
We drink from Wasenhaus the entry Spätburgunder from 2017.
Krack - Freundeskreis 2015
Accompanying the beef burger we have a 2015 Grande Cuvée Freundeskreis by Sekthaus Krack from Deidesheim.
Stefan Vetter - Sylvaner Muschelkalk
We drink Sylvaner Steinterassen Muschelkalk from 2016 by Stefan Vetter. Natural wine from Franconia.
Fritz Haag - Brauneberger Juffer off-dry
From the Brauneberger Juffer we are drinking an off-dry Riesling from Fritz Haag harvested in the year 2016. This is basically the residual sweet GG.