Three Bottles Stephan Steinmetz
We drink from Stephan Steinmetz from the Upper Moselle a Weissburgunder, an Unkultiviert from two PiWis, each 2019, and in addition the Crémant RosaRot.
We drink from Stephan Steinmetz from the Upper Moselle a Weissburgunder, an Unkultiviert from two PiWis, each 2019, and in addition the Crémant RosaRot.
We drink from the winery Battenfeld-Spanier a Weissburgunder Gutswein and a Silvaner Leopold Ortswein from 2018.
We drink a bottle of Silvaner Maustal GG from 2015 from Zehnthof Luckert.
We drink three bottles of alcohol-free PriSecco from Jörg Geiger: Mirabellengold, Bio Rot and the Cuvee No. 11.
We drink two bottles of Kabinett from the Moselle: the Zeltinger Sonnenuhr from Markus Molitor and the Wehlener Sonnenuhr from 2016.
We taste our way through van Nahmen's Sparkling Juicy Tea range without alcohol.
We drink a Silvaner from the Muschelkalk from Kraemer in Auernhofen harvested in 2016.
We are drinking a Riesling GG 2018 from Winninger Röttgen made by the Knebel winery.