Three Bottles Stephan Steinmetz

We drink from Stephan Steinmetz from the Upper Moselle a Weissburgunder, an Unkultiviert from two PiWis, each 2019, and in addition the Crémant RosaRot.

We drink from Stephan Steinmetz from the Upper Moselle a Weissburgunder, an Unkultiviert from two PiWis, each 2019, and in addition the Crémant RosaRot.

We drink from the winery Battenfeld-Spanier a Weissburgunder Gutswein and a Silvaner Leopold Ortswein from 2018.

We drink a bottle of Silvaner Maustal GG from 2015 from Zehnthof Luckert.

We drink three bottles of alcohol-free PriSecco from Jörg Geiger: Mirabellengold, Bio Rot and the Cuvee No. 11.

We drink two bottles of Kabinett from the Moselle: the Zeltinger Sonnenuhr from Markus Molitor and the Wehlener Sonnenuhr from 2016.

We taste our way through van Nahmen's Sparkling Juicy Tea range without alcohol.

We drink a Silvaner from the Muschelkalk from Kraemer in Auernhofen harvested in 2016.

We are drinking a Riesling GG 2018 from Winninger Röttgen made by the Knebel winery.