We drink the Rieslings Escheburg and Steffensberg made by the Immich-Batterieberg winery from Enkirch on the Moselle from the year 2017

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We drink from the Moselle from the winery Fritz Haag the Brauneberger Juffer Sonnenuhr Grosses Gewächs harvested in 2016.

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This time in the glass is a Riesling Kabinett from the Saar. From the winery Forstmeister Geltz Zilliken the Rausch from 2017.

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We drink a Riesling from the Terrassenmosel from the Winninger Brückstück made by the Materne & Schmitt winery in 2016.

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Curiosity won: We drink a bottle of Heymann-Löwenstein Uhlen R from 2016.

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From the Saar we drink today a Riesling out of the Monopollage Hörecker produced by the von Hövel winery from 2015.

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From the Ruwer we drink an off-dry Abtsberg Superior from the winery Maximim Grünhaus harvested in 2016.

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From the Brauneberger Juffer we are drinking an off-dry Riesling from Fritz Haag harvested in the year 2016. This is basically the residual sweet GG.

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