Adriano Grasso - Barbera d'Asti 2020
We drink a bottle of Barbera d'Asti 2020 from Adriano Grasso from Piedmont, which shows that some wines simply deserve to be paired with food.
We drink a bottle of Barbera d'Asti 2020 from Adriano Grasso from Piedmont, which shows that some wines simply deserve to be paired with food.
We drink (and hear) a bottle of Novetat Total 2023 from Sistema Vinari in Mallorca.
In Rheinhessen, you can also travel from winery to winery by bus and taste a lot of wine: Our second day at the Maxime Open 2024 on the Rhine front. Today we visit Schwabsburg, Dexheim and a bit more of Nierstein.
In Rheinhessen, you can also travel from winery to winery by bus and taste a lot of wine: Our first day at the Maxime Open 2024 on the Rhine front. Today we visit Weinolsheim and Nierstein.
We are drinking two rediscovered bottles from the Köhler-Ruprecht winery in the Pfalz: a 2011 Riesling Auslese from the Kallstadter Saumagen and a 2007 Spätburgunder.
This week we are drinking a 2017 Syrah with a small amount of Viognier from Maison Stéphan from Côte Rôtie.
We are drinking the 2021 vintage of the single-varietal Callet from the 4kilos winery in Mallorca that bears the same name.
From the Seckinger winery in the Pfalz, we are drinking a bottle of Nero 2021 and a bottle of Solera in Paradise, which contains more than one vintage.