Two BrandBros Natural Wines
Natural wine from the Pfalz is in the glass today: a Pet-Nat from 2018 and a Müller-Thurgau Pur from 2017 made by the BrandBros.
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Three Bottles Ortswein from Pfalz
We are drinking three Ortswein Rieslings from the Palatinate from 2017: Deidesheim Riesling made by von Winning, Forster Riesling from Reichsrat von Buhl and Ruppertsberger Riesling from Christmann.
von Hövel - Monopollage Hörecker 2015
From the Saar we drink today a Riesling out of the Monopollage Hörecker produced by the von Hövel winery from 2015.
Krack - Freundeskreis 2015
Accompanying the beef burger we have a 2015 Grande Cuvée Freundeskreis by Sekthaus Krack from Deidesheim.
Two Bottles Kalkofen
We are drinking two wines out of the Deidesheim Kalkofen vineyard: One from the von Winning Winery and one from the Mehling Winery, both harvested in 2016.
Wasenhaus - Gutedel 2018
We drink Gutedel from 2018 from the Wasenhaus winery. Partly macerated on the skins, with a lot of tension and little alcohol an interesting summer wine.
Maximin Grünhaus - Abtsberg Superior
From the Ruwer we drink an off-dry Abtsberg Superior from the winery Maximim Grünhaus harvested in 2016.
Stefan Vetter - Sylvaner Muschelkalk
We drink Sylvaner Steinterassen Muschelkalk from 2016 by Stefan Vetter. Natural wine from Franconia.